紫色蕃薯戚风蛋糕 (Purple Sweet Potatoes Chiffon Cake)

2011年8月16日星期二

这个紫色蕃薯戚风蛋糕是两个月前的作品。

当它还在烘着的时候,
味道像似烤蕃薯一样。。。好香!


这回的裂痕也好看许多吧。




不过这款蛋糕最好是隔天就将它给吃完,
要不然它很快就会发臭的呢!
原因是蕃薯在作怪囖!


Ingredients for  Recipe Purple Sweet Potatoes Chiffon Cake (21cm tube pan):

(A)
 4 eggs whites
50gm castor sugar
1/4tsp cream of tartar

(B)
4eggs yolks
20gm castor sugar
30gm corn oil
100gm sweet potatoes puree (cut into cubes and steamed and mashed)
90gm cake flour

Method
-whisk eggs yolks with sugar until sugar disolved,then add in corn oil mix well.
-add in mashed sweet potatoes puree and flour mix well set aside.
-beat eggs whites,when see bubbles form ,add in the cream of tartar and beat until foamy.
-then add in sugar small portion by portion continue to beat until soft peak form.
-using spatula fold in 1/3 of the beaten eggs whites into eggs yolks mixture.
-continue fold in the remaining eggs whites gently until well mixed.
-preheat oven at 160C.
-pour the batter into 21cm tube pan (chiffon tin).
-slightly bang on the table to release the air.
-bake at 160C for 40-50 minutes.
-revert the tin immediately after take out from the oven.
-let it cool down completely before you demould it. 

9 comments:

Pete 说...

Purple....this is Avatar Chiffon cake....lol!

Small Kucing 说...

argh? tak mau tak mau...gua mau the normal pandan or orange one can ah?

lena 说...

hi, i also did a sweet potato chiffon yesterday, a smaller one. oh yeah, that's pumpkin puree you put in your recipe.

Zoe 说...

It seems a trend now to use purple sweet purple for baking. This chiffon cake is such a gorgeous creation.

Wai Kitt 说...

Hi Pete,
Hahaha!I like this new name "Avatar Chiffon Cake"!

Kathy,
I also prefer the pandan favour one. The orange favour one i did before not as good as the pumpkin one.

Lena,
Really thank you for alert my mistake. I keep on thinking pumpkin chiffon which i made earlier, thus why mistype.

Zoe,
Hope you too could find these purple sweet potatoes in your country to make this kind of chiffon cake.

[SK] 说...

oh looks good!! and i guess you are the first one to come out with this creative recipe.. next time maybe can try yam flavour~~ :)

Wai Kitt 说...

SK,
no lah! of course sure i'm not the original one for this recipe. I might consider your idea using yam flavour...thanks a lot for that!

Alice Law 说...

LOL, it looks fluffy and it's such an inventive idea to use sweet potatoes.

Wai Kitt 说...

ALice,
Thank you for your words.

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